THIS STORY HAS BEEN FORMATTED FOR EASY PRINTING

The fondue pot is hot again

By Andrea Pyenson
Globe Correspondent / January 26, 2005

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Fondue pots, popular wedding gifts in the 1960s, became culinary cliches within a decade, and later faded almost completely from the table. But if you didn't sell your fondue pot at your last tag sale and it's still gathering dust in the back of a cabinet, pull it out. Or go get one. Fondue is making a resurgence. (Full article: 676 words)

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