In the Market

Seed and nut butters

August 30, 2006

E-mail|
Reprints|

Text size – +

What they are : Non-peanut butters can be just as smooth (or crunchy) as their well-known counterparts. These peanut-butter alternatives are finding supermarket shelf space because of peanut allergies. The seed and nut butters are simply ground pastes of almonds, cashews, macadamias, roasted soybeans (typically called soynut), or sunflower seed s . Smaller companies are making the non-peanut varieties, and ... (Full article: 298 words)