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Vegetarian Thanksgiving pasta
Thanksgiving vegetarian pasta with squash, eggplant, onion, mushrooms, cranberries, ricotta and parmesan cheese. (Jodi Hilton for the Boston Globe) Jodi Hilton for the Boston Globe

Consider needs of vegetarian guests

November 20, 2006

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A day centered around a bird can be challenging for vegetarians. For one thing, it's difficult to be a gracious guest while passing on the cook's hard work and the centerpiece of the meal, and for another, you have to think of polite ways to decline turkey every year and make a meal out of side dishes. This takes away ... (Full article: 281 words)

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