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Henry Yglesias cooked duck and tilapia in the kitchen he renovated for Dana Reichman and Seth Gitell
Henry Yglesias cooked duck and tilapia in the kitchen he renovated for Dana Reichman and Seth Gitell. (Aram Boghosian for the Boston Globe) Aram Boghosian for the Boston Globe

Home repairs -- dinner included

To celebrate a successful kitchen renovation, two contractors make a special meal to share with their clients

By Jonathan Levitt
Globe Correspondent / April 11, 2007

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Dana Reichman and her husband Seth Gitell have a brand new kitchen. It's nothing fancy, no Viking range or Sub-Zero vegetable drawers, just a really nice space. There are white tile backsplashes behind the sink, traditional window and door moldings, a wood laminate floor, a pot rack for the handsome All-Clad cookware they received as wedding gifts, a stainless steel ... (Full article: 1233 words)

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