Buttermilk pancake mix

Makes about 3 cups (enough for 20 pancakes)

2	cups flour
1/2	cup dry buttermilk
1	tablespoon baking soda
1/4	cup sugar
1/2	teaspoon salt

1. In a large bowl blend the flour, buttermilk powder, baking soda, sugar, and salt.

2. Store in an airtight container. Adapted from Saco Cultured Buttermilk Blend