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Sheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
Devra First is the Globe's food reporter and restaurant critic. Her
reviews appear weekly in Calendar.
Ann Cortissoz is on the staff of the Globe and writes the First Draft beer column for the Food section.
Stephen Meuse writes about wine for the Globe's Food section. His column on
Plonk ($12 and under wines) appears on the last Wednesday of the month.
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« Add spring to your plate | Main | Mexican at last » Tuesday, April 17, 2007Caffeine overloadDakota Valley Products has developed sunflower seeds infused with caffeine, promising the same active ingredients as energy drinks. Here we have a humble and healthful seed -- what we munched on during lazy summer afternoons as children -- and transformed it into the solid form of Red Bull.
In Kansas, where I come from, meadowlarks sing into the evening; their warbling sounds like modulated Gregorian chant. What happens when they chew on some of these babies? I'd better warn the folks at home to buy earplugs. Posted by Alison Arnett at 02:00 PM
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