Sheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
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Plonk ($12 and under wines) appears on the last Wednesday of the month.
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« Wild and farmed salmon | Main | Go Speed Racer » Tuesday, June 12, 2007Royal blue
This blue lobster was found last weekend on the Thames River near Groton, Conn. According to the report, the rare color saved it from its usual fate. The fisherman took it to the Mystic Aquarium & Institute for Exploration, where it will live. Fisherman Robert Green told writer Andrew Ryan, "I wasn't going to eat the thing. It was too pretty." Now no one else will either. Posted by Sheryl Julian at 04:56 PM
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