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« Gaslight: recipe for a restaurant? | Main | Good produce, bad produce » Tuesday, August 28, 2007Fun with craigslist
Olives: "Must speak some English and not be affraid of a busy line..." Spelling skills optional. "The Sausage Guy from Fenway Park is looking for help during the remaining season. Sox games and catering events. Must be responsible, hard-working, friendly, polite, and outgoing. Hours vary weekly from early mornings (6am) to late nights (3:30 am) for Lansdowne St. Male and Female encouraged to apply." Equal opportunity Sausage Guy? Myers+Chang: "Chef Alison Hearn is seeking high-energy kitchen professionals who know how to move in a kitchen, take fierce pride in their work, learn quickly, and care deeply about food. We offer two blazing hot woks, the best ingredients we can get, sane hours and pay, access to affordable health care, discounted meals and other perks, and the chance to learn, be challenged, and be part of an exciting new project that (we hope) is destined for greatness. ... All kitchen positions, contact, via email only please, alison at: misohearny@gmail.com and tell me a little about yourself!" Alison, we salute you. For treating employees well, yeah, sure. But mostly for having that e-mail address! "Chili's - Copley is looking for you!!" Run. Hide. Diesel Cafe: "USE YOUR IMAGINATION. TELL US A FUNNY STORY OR TELL US ABOUT YOUR BEST CUP OF COFFEE OR DRAW US A PICTURE." Awww! Deep Ellum: "Experienced line cooks needed for a mix of days, nights and weekends. If interested please apply in person at 477 Cambridge St in Allston or respond via email. Thank ya kindly." PTL! Deep Ellum is a cool place with great things to drink. It deserves to have good food, too. Maybe this will help. "JOSHUA TREE'S NEW LOCATION AT 1316 COMMONWEALTH AVE. IN ALLSTON WILL BE HOLDING INTERVIEWS FOR EXPERIENCED SERVERS, DOORMEN, FOODRUNNERS, AND BUSSERS." Because one wasn't enough. Masala Art, Needham: "Contemporary Indian restaurant seeks Bartenders & Servers for full-time or part time positions. Earn $$$. Knowledge of Indian food is not required." Huh? Posted by Devra First at 06:05 PM
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