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Upscale Italian in Inman, but where is everybody?

By James Reed
Globe Staff / March 29, 2008

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Twenty-seven. That's an awful lot of people we watched as they considered dinner at Benatti and then quickly moved on down the street. It was a recent Saturday night, during the prime dinner hours between 7 and 9 p.m., and one by one, would-be diners lingered over the menu posted outside and kept walking. (Full article: 732 words)

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