Pain D'Avignon owners Toma Stamenkovic and Vojin Vujosevic (not pictured) started serving dinner at the bakery/cafe.
(Vincent Dewitt for The Boston Globe)
A European cafe opens in a Cape bakery
Pain D'Avignon owners Toma Stamenkovic and Vojin Vujosevic (not pictured) started serving dinner at the bakery/cafe.
(Vincent Dewitt for The Boston Globe)
HYANNIS - The ride along Route 132 is strip-mall central, with chain stores, beachy knick-knack shops, and mom-and-pop motels commanding the landscape. Turn onto the Barnstable Municipal Airport road and there's a surprise that doesn't look like it belongs there: Pain D'Avignon Cafe-Boulangerie on your left. (Full article: 617 words)
This article is available in our archives:
Globe Subscribers
FREE for subscribers
Subscribers to the Boston Globe get unlimited access to our archives.
Not a subscriber?
Non-Subscribers
Purchase an electronic copy of the full article. Learn More
- $4.95 1 article
- $9.95 4 articles
- $25.95 Monthly
