Mystery, music, and muertos

We've always enjoyed the Day of the Dead; it just seems like such a joyful kick in the shins of mortality. Based on an Aztec custom that honors the dearly departed with a spirit of mirth, this Mexican holiday has become part of the Hub's multicultural Halloween celebrations. This year, ditch the candy corn and take your beloved out for an All Hallow's Eve that celebrates traditions of all kinds.

Begin Oct. 31 with a walk on the spooky side. The "Beacon Hill With a Boo" tour run by Boston By Foot includes tales of murder and mayhem about what lurks behind those fashionable facades. Meet on the steps of the Massachusetts State House for the 90-minute tour. 5:20 p.m. $15. 24 Beacon St., Boston, 617-367-3766. www.bos tonbyfoot.org/tours/beacon_hill_halloween

Now, hungry as only mere mortals can be, head to the Beehive in the South End for its "Dia De Los Muertos" festivities. In addition to its regular menu, the Beehive will feature traditional Mexican fare such as Pan de Muertos, special Day of the Dead bread ($8) shaped to resemble human bones. Start with special cocktails and guacamole and chips ($9), then feast on chicken tamales ($18) or shrimp and cheese tacos ($19.) Later in the evening, Grupo Fantasia will be playing a mix of merengue, salsa, and mariachi, and psychics will be on hand to predict the future of you and your little enchilada. Dinner 5:30 p.m. to 1 a.m., music starts at 10 p.m. No cover. Reservations suggested. 541 Tremont St., South End, 617-423-0069, beehiveboston.com.

As the witching hour approaches, hold your honey close and salute friends and family who have passed on.