Dining out reviews
Matthew J. Lee
Beacon Hill Bistro
Chef Richmond Edes's menu is just French enough to keep the restaurant solidly in bistro territory without falling into cliche. You'll find pate and steak frites, but the most Gallic things about Beacon Hill Bistro are the cooking techniques and the atmosphere.
Read the full Globe review (Devra First, Globe Staff)
25 Charles St., Boston. 617-723-7575. beaconhill hotel.com. All major credit cards accepted. Wheelchair accessible.
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