This Mother’s Day, Avila will be offering a customizable, two-course spread created by Executive Chef Rodney Murillo. Brunch-inspired menu options include smoked salmon, grilled sausage, huevos rancheros, and more. A selection of special cocktails will also be available.
10:30 a.m.—3 p.m. $29. 1 Charles St., Boston. 617-267-4810.