Valentine's Day restaurants and dining out

Celebrate with ArtBar's four-course aphrodisiac inspired menu. Start off with a raw bar for two, lobster bisque, or housemade cavatelli. For a main course, choose between barrel cut sirloin, salmon, or risotto.

Available Feb. 14 only from 5 p.m. - 10 p.m. for $55 per person or $75 per person with wine pairings.

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