Not so fast. The spinach and artichoke dip at Sunset Grill and Tap (130 Brighton Ave., Allston) perfectly complements almost any of the bar's 112 beers on tap. When it comes to bar food, this dish ranks supreme. Featuring a plate of extra crisp pita chips covered in cheese, lots of olives, and a big heap of thick, creamy spinach and artichoke dip lumped in the middle, this isn't the standard T.G.I. Friday's side you're used to. For $8.50, you'll wonder how you even considered the nachos.
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