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SPANISH STEPS The dish Fiduea With Chorizo and Mushrooms relies on clever technique to get the maximum flavor from its simple ingredients. (Photograph by Jim Scherer, Styling by Catrine Kelty) SPANISH STEPS The dish Fiduea With Chorizo and Mushrooms relies on clever technique to get the maximum flavor from its simple ingredients.
COOKING

Pasta's Dark Side

By toasting pasta before cooking it, you can add a lot of flavor.

By ADAM RIED
October 19, 2008

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By toasting pasta before cooking it, you can add a lot of flavor. (Full article: 970 words)

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