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Kitchen Aide

Pearl Sugar

October 4, 2009

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> Simple, elegant swedish pearl sugar is the traditional topping for Swedish cinnamon buns (and other Scandinavian baked goods). Its irregularly shaped bright white granules, about the size of sesame seeds, don’t melt in the oven. Locally, Swedish pearl sugar is available at Christina’s Spice & Specialty Food, 1255 Cambridge Street, Cambridge, 617-576-2090 ($5.70 for 10 ounces); it is also sold online at kingarthurflour.com ($5.95 for 1 pound). --A.R

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