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Odd Jobs

He grew up with a sweet tooth, now he's got a sweet job

Jeff Green oversees quality control and helps develop new candy at NECCO, which makes Sweethearts and Sky Bars. Jeff Green oversees quality control and helps develop new candy at NECCO, which makes Sweethearts and Sky Bars. (Dina Rudick/Globe Staff)
By Cindy Atoji Keene
Globe Correspondent / August 31, 2008

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Imagine eating up to 2 pounds of candy every day. It's all in a day's work for Jeff Green, a candy executive at NECCO, the New England Confectionery Co. (Full article: 902 words)

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