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Starbucks relocates Tazo Tea to Kent, Wash.

By Sarah Skidmore
AP Food Industry Writer / November 16, 2011

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Starbucks Corp. is relocating its Tazo Tea business to Kent, Wash. as it consolidates and upgrades manufacturing facilities there.

The coffee company acquired the Portland, Ore.-based tea company in 1999 and has kept its tea manufacturing and distribution services there since then.

Starbucks says that it is making a multi-million investment in its manufacturing facilities to improve efficiency and expand its business. As a result, the company decided to move Tazo to an existing facility to streamline operations.

The Seattle-based company said the 37 employees at the Portland plant will be offered new jobs and relocation expenses. Those employees who do not wish to move will be given a full severance package.