Dunkin’ Donuts rolls out turkey sausage sandwich
Dunkin’ Donuts’ newest offering wouldn’t be out of place at Thanksgiving, but the Canton-based chain is hoping customers gobble it up all year round. A turkey sausage breakfast sandwich, which was tested in some restaurants earlier this year, has earned a permanent place on the menu at Dunkin’ Donuts shops nationwide, the company said Monday.
The sandwich is fried egg with turkey sausage and reduced-fat cheddar cheese, on an oven-toasted English muffin. At under 400 calories, the coffee chain is touting it as a healthier breakfast option.
During the limited-store testing, the new sandwich “was one of the most successful
and well-received products we’ve ever launched,’’ said John Costello, president of global marketing and innovation for Dunkin’ Brands, the chain’s parent company.
MOST E-MAILED »
- Aerosmith, James Taylor, NKOTB and more line up to play ‘Boston Strong’ benefit for One Fund
- Jeff Vinik tells clients he will close hedge fund
- Teens training too hard, too often
- California wildfire grows to 43 square miles
- Shaved zucchini salad
- Urology group stops recommending routine PSA screening for men
- Dennis Lehane’s ‘Live by Night’ tops ‘Gone Girl’ for best novel of the year
