With a large stock pot, a steamer basket, and some aluminum foil, you can create a stovetop smoker that'll give that slow-cooked flavor to chicken, fish, ribs, or anything else you can fit in a pot.
I replicated Saveur's experiment with ease and delicious results!
Have you ever smoked anything on the stovetop?
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Melissa Massello is a newspaper journalist turned startup junkie and lifelong Bostonian who prides herself on her do-it-yourself attitude. From making her prom dress out
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