My kid is dragging out dinner forever
The following came from a Boston.com reader Q&A with Child Caring writer Barbara Meltz:
Question: My daughter is turning 3 in one week and she sometimes just will not eat. She will drag out dinner time to last a whole hour and still has barely eaten anything. We would like to start setting a time limit on dinner and if she hasn't finished her meal in that time, we will take it away from her and that's the end of dinner. So, is this a good idea, and if so, what is a decent amount of time to let a 2-3 year old sit down and eat dinner?
Barbara Meltz: Kristen, It's admirable -- and by all accounts, important -- to have family dinner time. But it's also a lot to expect children this age to sit still for a meal. Part of why she lets it drag on is because she can. What I mean is that kids this age love to have a sense of control and power; it's something they experiment with in all kinds of ways.
They also love to be the center of your attention even when it turns to negative attention. So she's seen that she has the power to get your attention by dragging out mealtime and, oh, by the way, by not eating. My advice is to put a healthy meal on the table, making sure to include something you know she likes at each meal but not to cater unduly to her finicky tastes.
Then have a mealtime together than includes pleasant conversation among all of you, but try hard not to focus on what she is or isn't eating. When you are finished and a reasonable period of time has passed, dinner is over. I wouldn't put a set amount of time to it. It may vary from meal to meal and that feels a little too artificial to me.
When you start to clean up, she will protest. Tell her simply, "Well, we have other things to do now. Do you want to help me?"
Give her a job to do that will feel valuable and fun for her, but be clear that the meal is over. She will likiely insist she's still hungry. You know that is not real, right? So you can safely tell her that tomorrow night, she can eat more. Be matter of fact, be NICE, and be consistent, day after day.
Here's the other thing I suggest: find some way during the course of your day/evening to create Mom/child time together that you label as "Mom & K's time." Make is sacred: nothing interrupts you, not the cell, not another child, not the computer. Five minutes is plenty. Give her a choice of a few activities to do together, ones you know she will enjoy.
If you're a working mom and she's in daycare, I recommend doing this when you first get home. The point is that she sees that she has unimpeded access to you where she has your undivided attention. With any luck, that will cut down on her need to control the dinner time. And if dad can do the same thing, so much the better.
Agree with Barbara's advice? Have some of your own? Let us know in our comments section below.

I would also recommend 2 books, both by the same author Ellyn Satter. They are:
1) Child of Mine. Feeding with love and good sense
2) How to get your kids to eat....but not too much
Her premise is it is *your* job to offer healthy meals and snacks thru out the day and the *childs* job to decide what (if any!) to eat. As long as a child is offered healthy meals with at least one or 2 things you know they like they will not starve. Foods jags (like eating only pasta with butter) will eventually end and will have no long term nutritional impact. While it would be great if every child ate well rounded meals with plenty of fruits and veggies every day the bottom line is that doesn't happen with all kids. If your kid is one who doesn't give them a multi vitamin and don't sweat the small stuff!!
One last note. Don't focus on waht they each each meal, focus on what they eat over a week. You just might find that it isn't as bad as you think!
It might be good to look at what the child is eating and drinking in the hour or two before meals. I've noticed that even if I give my kids a small snack to "tide them over" until dinner or a cup of juice or milk too close to a meal, they eat significantly less.
My daughter just turned three and also sits at the table and does everything BUT eat. She climbs around on the chair, talks, and sings, even though she likes the food I've given her and she should be hungry. She attends a feeding therapy class for a sensory-based texture issue. The speech-language patholgist who treats her recommended asking my daughter's pediatrician for an antihistamine whose side effect is increased appetite. We'll see if the restlessness at the table is just a phase before we try it.
I'm in the same position with Kristen here. My kids are 10 & 3 and even the 10 yrs old would drag out diner time though I served her favorites food. We've tried set diner time to end 15 minutes after my husband and I are finished but that still didn't work. We've tried to finished diner so we can do something fun together, or watch their favorite shows, we even tried let them finish their own (drags on hours!!!). I have a feeling that they will starve if they didn't eat and they'll snacks or they won't have a good night sleep. I'm helpless..... I'd love to have sometime with each of them before start cooking but we didn't get home till at least 6 everyday. how do you find time with your children and cook and have diner before bed time not to mention tons of homeworks on my 5th grader.
I am a teacher of special needs preschoolers and have used this method to get children to learn how to sit at a table, as well as introduce new foods. We keep a small portion of a favorite or preferred food item visible on the table. The preferred food is cut or broken up into very very small pieces. Every time the child takes a bite of their lunch, they get a small piece of the preferred food as reinforcement. We remind them, " You need to take a bite of pasta, before you get a chip". Then when they do take a bite, you immediately give them the small piece of the preferred food item, with specific phrase to the task, " What a nice job taking a bite !"of your pasta!
I have hard time seeing the benefit of bribing a child to eat. Nor do I see the benefit if assigning more value of one food over another. Doing so just reinforces that some foods are "better/special/etc". All foods are ok on moderation but in the example above chips are being presented as better than pasta.
To the busy mom of 2 I hear you!! My son's bed time is 7:30 and we don't get home until 5:30 or 6:00. What I have starting doing is batch cooking every other weekend to stock my freezer with healthy nutritious meals that can be reheated pretty quickly. Add a veggie and we are good to go in about 15 minutes. I also roast a chicken most Sundays. Great for dinner that night and the leftovers are good for sandwiches, wraps, even tacos
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