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Chef Daniel Bruce has invited his favorite wineries to the 20th Boston Wine Festival. (Wendy Maeda/Globe Staff/file 2008) |
G FORCE | DANIEL BRUCE
A toast to 20 years of wine
What better way to celebrate a big anniversary than with a bottle of fine wine? Better yet, hundreds of fine wines. That's what chef Daniel Bruce is doing to mark the 20th anniversary of the Boston Wine Festival, which he cofounded and which kicked off this week. The nation's oldest wine and food series, the Boston Harbor Hotel's fest has ... (Full article: 413 words)
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