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Perfecting frozen yogurts 8,000 miles apart

The right strawberry frozen yogurt recipe came after four tries. The right strawberry frozen yogurt recipe came after four tries. (Mara Zepeda)
By Mara Zepeda
Globe Correspondent / June 10, 2009

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Tart frozen yogurt is now so ubiquitous that it may seem silly to prepare it at home. But there are many good reasons to dust off your ice cream machine. The homemade version is affordable, easy to prepare, and made with far less sugar than store or shop brands. A well-balanced combination of protein, fat, and carbohydrate, frozen yogurt can ... (Full article: 720 words)

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