THIS STORY HAS BEEN FORMATTED FOR EASY PRINTING

I could stand the heat, but . . .

The author gets a hand from chef-owner Brad DeLibero at Mad Martha’s Beach Cafe in Newbury. The author gets a hand from chef-owner Brad DeLibero at Mad Martha’s Beach Cafe in Newbury. (Photos By Aram Boghosian for The Boston Globe)
By Bridget Samburg
Globe Correspondent / August 19, 2009

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NEWBURY - No watermelon. No feta. Got it. “Wait! No watermelon? What? No feta? Are you serious?’’ I ask the waitress who has just passed along a special order for watermelon-feta salad. (Full article: 1081 words)

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