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Sweet potato and turkey quesadillas with cheddar

(Karoline Boehm Goodnick for The Boston Globe)
March 10, 2010

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Serves 4 2 large sweet potatoes 8 large flour tortillas 2 cups shredded cheddar 4 slices cooked turkey breast, cut into strips Salt and pepper, to taste (Full article: 232 words)

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