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Picks of the season

Honey-caramel dipping sauce warms up crisp slices. Honey-caramel dipping sauce warms up crisp slices. (Karoline Boehm Goodnick for The Boston Globe)
By Sheryl Julian
Globe Staff / September 29, 2010

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In New England, the instant the season changes and the air turns crisp families are looking for apples. The hot, dry summer has had its effect. This year, varieties you might not have expected to see until next month are already heaped on farmstand displays. (Full article: 256 words)

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