RadioBDC Logo
Are You Gonna Be My Girl? | Jet Listen Live
 
 
< Back to front page Text size +

New Harvard Square Go-To: The Sinclair

Posted by Michelle Zippelli  February 27, 2013 06:32 PM

E-mail this article

Invalid E-mail address
Invalid E-mail address

Sending your article

What may be even more exciting than the new music venue that just opened in Harvard Square, The Sinclair, is the new restaurant that opened along with it. Between the gastropub-style Michael Schlow menu, fantastic cocktail program by Dave Werthman of West Side Lounge and a kitchen that's open til 1am, The Sinclair restaurant is so much more than just a pre or post concert meeting spot, it's a dining destination in itself.

After a number of visits to the Sinclair I've tried almost all of the small plates. That is definitely your best bet when meeting up for a quick snack and a drink with friends. Here are some of my favorites (plus one dessert for good measure):

sinclair_chips.jpg

Duck Fat Potato Chips

sinclair_beets.jpg

Local Roasted Beets with honey, thyme, hazelnuts, and goat cheese mousse

sinclair_deviledeggs.jpg

Trio of Deviled Eggs: Bacon, Mushroom Truffle, Smoked Salmon

sinclair_oysters.jpg

Crispy Fried Oysters with Nola's dipping sauce

sinclair_porkbelly.jpg

Pastrami'd Pork Belly Sliders

sinclair_carrotcake.jpg

Carrot Cake with Mascarpone and Caramel

Not pictured: the Kale Salad with golden raisins, sunflower seeds and crispy parsnips that never seems to last long enough for its photo op.

The Sinclair is great for a number of occasions. The downstairs bar area has communal tables that are perfect for drinks and a snack, and the upstairs dining room provides a better setting for dinner. Did I mention they also have brunch? What's not to love about this place?

This blog is not written or edited by Boston.com or the Boston Globe.
The author is solely responsible for the content.

About the authors

Michelle Zippelli is a Boston based hedonist who is committed to finding the best food that Boston has to offer. She has lived in Boston for 6 years and works in online marketing. Michelle loves meatballs, live music, exotic cheeses, Mexican food, spur of the moment dance parties, and all things pickled.
Jacki Morisi is a self-proclaimed bon vivant extraordinaire. A Boston native whose waking hours are exclusively focused on travel, music, food, and fare ... emphasis on food and fare. She's a firm believer that just because you're living on a young professional's budget doesn't mean you have to sacrifice taste, and carries this mantra into each and every dining endeavor.
Contact us:
Jacki and Michelle also co-write the Boston-based food blog JustAddCheese.com.
Email Jacki and Michelle: chowdownbeantown@gmail.com
Follow Jacki on Twitter @jacki_mo and Michelle @Meeshz
Related links

More community voices

Child in Mind

Corner Kicks

Dirty Old Boston

Mortal Matters

On Deck

TEDx Beacon Street

archives

Browse this blog

by category