Harvard Square may have always had crowds and packed bars and restaurants, but a venue like The Sinclair is helping bring the area to a whole new level. Music, a beautiful modern space, patio, great drinks and food? Check, check, check and check.
I picked the following off of Dave Werthman's cocktail menu:
Quality of Life: Wire Works Gin, Bitterman's Amere Nouvelle (their version of Amer Picon), Dubonnet Rouge, Grapefruit, Orange Bitters.
Bittersweet and refreshing, rounded out by the wine-based Dubonnet, enjoy this on the patio on a warm afternoon.
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