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Radius burger kicks others in the buns
At the South Beach Wine & Food Festival yesterday, Radius's burger won the Amstel Light Burger Bash, hosted by Rachael Ray. Chosen by event attendees, it trumped patties from such notables as Graeter's Ice Cream in Cincinnati, the Hitching Post II in Buellton, Calif., and (gasp!) Shake Shack in New York.
Chef Michael Schlow (above) won a $5,000 KitchenAid shopping spree and a year's supply of Gold Peak iced tea. The glory!
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Sheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
Devra First is the
Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.
Ann Cortissoz is on the staff of the Globe and writes the First Draft beer column for the Food section.
Stephen Meuse writes about wine for the Globe's Food section. His column on Plonk ($12 and under wines) appears on the last Wednesday of the month.
