Wednesday at 10 p.m., Travel Channel's "Man v. Food" comes to Boston.
Host Adam Richman (above) visits East Coast Grill for Hell Night, the Barking Crab, and Eagles Deli, where he takes on the Challenge burger, 5 pounds of beef, 20 slices of cheese, and 20 slices of bacon, with 5 pounds of fries on the side. (Why? Because it's there.)
Click here to see a promo at Eagles, plus video diary entries about the rest of his time in Boston.
What's cooking in the world of food.
ContributorsSheryl Julian, the Globe's Food Editor, writes regularly for the Food section.
Devra First is the Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.
Ellen Bhang reviews Cheap Eats restaurants for the Globe and writes about wine.