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Restaurant critic Devra First on dining out in Greater Boston, Sept. 24 at noon

Posted by Devra First  September 24, 2013 10:34 AM

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About Dishing

What's cooking in the world of food.

Contributors

Sheryl Julian, the Globe's Food Editor, writes regularly for the Food section.

Devra First is the Globe's food reporter and restaurant critic. Her reviews appear weekly in the Food section.

Ellen Bhang reviews Cheap Eats restaurants for the Globe and writes about wine.
 

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