50 delicious chicken dinner recipes
Sally Pasley Vargas for The Boston Globe
- Chicken recipes for Roasters
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- White meat
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- Dark meat
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- A little of both
By stovetop is an easy way to travel to southern Spain. The flavors of that sunny region - oranges, almonds, olives, sherry, and raisins - can brighten any dish. Here, the garnishes go with chicken breasts that marinate for half an hour and cook in less than half that time.
Recipe: Spanish-style chicken with almonds, raisins, and olives