
4. Beginning with the end closest to you, fold the tortilla over the filling. Fold in the sides, then continue rolling until you have a tight package.
(Suzanne Kreiter/Globe Staff; Food Styling/Karoline Boehm Goodnick)
- From the Globe Folding pattern
- More Where to find burritos
- Recipe Bean and cheese burrito
- Recipe Yellow rice
- Recipe Pico de gallo

