Bronwyn Wiechmann of T.W. Food was one of the judges. Husband Tim is the chef of their Cambridge restaurant; Bronwyn runs the dining room and wine program. She admitted to low expectations at the tasting. Initially, I thought that the red wines were going to be a letdown, since cheaper ones are more likely to be austere, tight, and abrasive, she said. In the end, she had changed her outlook.
Essdras M Suarez/Globe Staff