Before you throw those shrimp on the barbie, take some steps to protect your health by following proper procedures for handling, preparing, and cooking your food.
We asked Debbie Krivitsky, a clinical dietitian for Massachusetts General Hospital's Cardiovascular Disease Prevention Center, for tips on keeping your food safe from bacteria.
We asked Debbie Krivitsky, a clinical dietitian for Massachusetts General Hospital's Cardiovascular Disease Prevention Center, for tips on keeping your food safe from bacteria.
