THE FIND
Cold Case
Summer's new scoops scream out to adult tastes.
 From left: Watermelon sherbet, honeydew sorbet, and cucumber ice cream. (Photo / Jim Scherer; Styling / Catrine Kelty) Photo / Jim Scherer; Styling / Catrine Kelty |
Cool as a cucumber, indeed. J.P. Licks may be celebrating its 25th year, but the Boston institution can still reinvent itself, as its new cucumber ice cream proves. It’s lightly sweet, creamy smooth, and as refreshing as a dip in a clear, chilly pond. Watermelon would have made a predictable sorbet, but here it’s a new sherbet – made with ... (Full article: 100 words)
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