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A rise in celiac disease

July 6, 2009

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Celiac disease is one of the most common causes of chronic inflammation of the digestive system. It’s triggered by gluten, which is found in wheat, barley, rye, and myriad foods made with these grains. But because its classic symptoms of abdominal pain and weight loss resemble many other conditions, celiac disease is often unrecognized and untreated, although health specialists believe ... (Full article: 622 words)

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