THIS STORY HAS BEEN FORMATTED FOR EASY PRINTING
Hyde Park

This olive importer, as an aside, rolls out the barrels

By Andreae Downs
Globe Correspondent / August 27, 2006

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You know what to do when life gives you lemons. But what if it's barrels of olives instead -- and capers and roasted red peppers? More precisely, what do you do with the barrels? (Full article: 560 words)

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