THIS STORY HAS BEEN FORMATTED FOR EASY PRINTING

Trend is a natural

'Eat local' push touts boost to farmers, ecology, and taste

By Robert Knox
Globe Correspondent / September 20, 2007

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Everybody thinks about food, and lately more people are thinking about where their food comes from, counting miles instead of calories as they strive to "eat local." (Full article: 1069 words)

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