Charlie's in the kitchen with diner recipes, memories
Chef shares know-how with class at his assisted-living home
Everyone knew him as ''Red." Charlie Chase, the owner of Red's Diner on Broadway in Lawrence, was a familiar figure with his white paper chef's hat tilted to the side and his fiery red hair peeking out from underneath. For 17 years, through the conformity of the 1950s, the upheavals of the 1960s, and the optimism of the 1970s, he ... (Full article: 911 words)
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