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Summer Recipe Series— Vegetable Paella

Summer Recipe Series with Jenny Johnson presented by the BCAE. Chef and Owner Jamie Bissonnette of Coppa and Toro shows us how to make a vegetarian version of the Spanish dish, paella.

Jenny and the BCAE teamed up to create delicious recipes perfect for the hot months or any time you are in a summer mood


Check out our archive of great summer recipes below. And if you are ready to test your skills in the kitchen, register for a class at the BCAE today!



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