What: S’mores made with homemade graham crackers, a melted Hershey bar, and a choice of homemade toasted marshmallow: Espresso, peanut butter, or the limited-edition pistachio mint available during the run of “Wicked” (pictured).
What makes it delicious: Sometimes simple is the way to go, and this dessert is a prime example. “It’s not avant-garde,” said general manager Mark Corcoran, adding that it’s the restaurant’s signature dessert.
The secret lies in the homemade graham crackers, which are soft and cakey like a cookie instead of hard and brittle, and the gooey, melty chocolate. Plus, the flavored marshmallows turn the treat into something all its own.
2 West St., Boston