Sel de la Terre
Enjoy a sit-down Thanksgiving feast at Sel de la Terre’s Back Bay and Natick locations. The three course prix fixe Thanksgiving menu features seasonal dishes such as smoked duck breast, Apple Street Farm slow roasted turkey, and sugar pumpkin and walnut ravioli. Enjoy pumpkin crème brulee with gingersnaps or cranberry sorbet with oatmeal-rosemary tuille for dessert.
11 a.m. – 8 p.m. Sel de la Terre Back Bay: 774 Boylston St., Boston, 617-266-8800. Sel de la Terre Natick: 1245 Worcester St., Natick Mall, Natick, 508-650-1800.