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  • New Year's Eve 2010

Season's Sippings: Champagne cocktails

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New year, new twist

With New Year's Eve fast approaching, it's almost time to pop the bubbly. We asked local bartenders and bar managers for drink recipes to put a twist on the usual champagne toast. Why have boring bubbly, when you can add berries or Batavia Arrack to shake things up? (Pun intended.) We guarantee these suggestions will go down easily.

— Jeff Miranda, Boston.com Correspondent

(istockphoto.com)
champagne
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