Windham Hill Inn, a Relais & Chateaux property in West Townshend, Vermont is marking spring with its first Gardener’s Luncheon and Market May 18, bringing together local Vermont vendors to showcase the area’s seasonal offerings. The inn’s gardener Claduia Dekany will also be on hand to give garden tours and tips. Spring-inspired paintings, prints and notecards will be available in the hotel’s Sun Lounge and gift shop.
Activities include seasonal lunch, cooking demos with the inn’s chef, with an eye on how to prepare early-spring veggies, and herbs and perennials available for purchase from local gardeners at Griffin Gardens. For information, visit www.windhamhill.com