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White Barn Inn parties for its 40th

Posted by Paul Kandarian  May 26, 2013 09:20 AM

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Got $40,000 to spend on a drink? We didn’t think so. But for $18, you can sip something much cheaper but with the same theme.

It’s all part of the White Barn Inn’s 40th anniversary weekend May 31-June 2, when the luxury Kennebunkport, Maine is holding events such as a nine-course dinner, wine from 1973 and charity auction. Part of it is a $40,000 ruby cocktail that indeed comes with a four-carat ruby, which is the 40th-anniversary gemstone. The one in the drink is a lasting keepsake for those ordering, and the drink is available through the end of the year. If you don’t want to spend that much, the inn offers a Ruby Rose martini for $18, Hangar One vodka, St. Germain Elderflower, fresh grapefruit juice, pomegranate and a spoonful of rosewater.

The menu for the nine-course dinner will be created by Chef Jonathan Cartwright, and costs $400 per person, served on June 1, with the dishes taking diners back 40 years to mark the occasion, Cartwright said. With dinner, guests will drink a 1973 D’Oliveiras Verdelho wine. And during the dinner, there will be an auction of a bottle of 1973 Hanzell Vineyards pinot noir, with proceeds going to “Share Our Strength,” which fights childhood hunger. The bottle is valued at approximately $200.

There will also be a special VIP cocktail reception May 31, and on June 1 at 11 a.m., a historic tour of Kennebunk with food and drink along the way. Through the end of June, the inn offers room specials and a $40 spa service. For information, visit www.whitebarninn.com

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