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Cuffs<br>

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Location: 350 Stuart St., Boston

Signature drink
K.D. O'Toole

- Ice
- ¾ ounce Grey Goose Vodka
- ¼ ounce Irish Cream Liqueur

Fill a cocktail shaker with ice. Add the Irish Cream Liqueur and Vodka to the shaker. Shake briskly to mix and chill. Strain into a chilled martini glass. Makes one serving.

Bar menu | More information
(Photo courtesy of Jurys Doyle Hotel)
Cuffs - Jurys Doyle Hotel
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