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Americans abroad on their perfect days

The Obelisco is one of Buenos Aires’s defining monuments. The Obelisco is one of Buenos Aires’s defining monuments. (Robert E. Klein/Associated Press)
By Globe Correspondents
September 6, 2009

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For college students about to experience a semester abroad, returning students who have taken our World Class survey (see end of story) share their ideas of a perfect day.

BUENOS AIRES
The perfect day in Buenos Aires would start out in the barrio, or neighborhood, of Recoletta. I would walk around the winding artisan fair, which you could end up doing for hours. I would go to one of the many food stands and get the orange juice that they squeeze for you on the spot. If I hadn’t already met up with my friends, I would do so right behind the fair at Buller Brewing Co. There you can get the famous bife de chorizo, made from Argentina’s world-renowned beef, while drinking a Quilmes beer and watching the performances that are going on throughout the park.

I would then head back to my homestay to take a little nap; nights in Buenos Aires don’t end until 6 a.m. At around 10 I would meet up with friends in the Microcentro and eat dinner at Asia de Cuba, where specialties include mango alligator. At around midnight there is a belly dancing show, and then the restaurant turns into a packed club, which keeps the energy drinks pouring to keep us all up dancing until morning.

MICHELLE CATAGNUS Northeastern University

LONDON
For me, the best 24 London hours begin in Holborn at Sir John Soane’s Museum. The modern student can explore Soane’s former residence and treasure trove of antiquities, which include the 1733 Hogarth series “A Rake’s Progress,’’ beloved and analyzed at length by the American art history student. Afterward, I might swing by Covent Garden for some traditional fish and chips, but who has time to eat when there’s so much to see? I still have to take a tour with one of the vergers in Westminster Abbey. If I’m clever and show up for last admission, my guide might save me a front-row seat for Evensong or let me sit in the queen’s chair and indulge my delusions of royal grandeur. I then must reassume my tourist status and take an early evening ride on the London Eye to catch sight of Harrods illuminated against the darkness of Hyde Park.

Throughout my day, I’ve been moving along the bank of the Thames and need only cross over the Jubilee Bridge and duck underneath to catch “La Cage Aux Folles’’ at the Playhouse Theater. Since I’m already in the area, clubbing in Piccadilly Circus might nicely round out the day.

ELIZABETH KANE Wellesley College

PARIS
My ideal day in Paris would be spent in the 14th arrondissement, the quarter that I called home. With my Paris Practique in hand (a crucial map of every street in the city, cheap and important for tourists and locals), I would go to the outdoor fruit market by my apartment, wander through the Cité des Fleurs, and end the evening at a cafe, listening to a poetry slam.

At Porte de Vanves, on Boulevard Brune, the fruit sellers at the market love to try out their English, and are willing to let you try some of their more exotic fare: the kaki (the Japanese name for persimmon) and cactus fruit (from Tunisia). A shopping trip would not be complete without a stop at my local boulangerie, for a baguette and a hello to the owner, Chantal.

The Cité des Fleurs, prominently featured in the Juliette Binoche movie “Caché,’’ is a treat for the eyes and nose (unless you have allergies). The little plot of houses is covered with vines of all types, and the architecture is quaint but not cutesy, city architecture through a country lens.

I would end my afternoon at a poetry slam at a cafe near the Montparnasse Cemetery. French rhymes are a pleasure to the foreigner’s ear, their flow and emphasis being better built for the structure than English.

After taking the Night Bus home, I would arrive back at the apartment and watch some “Nouveau Star,’’ the hilarious French version of “American Idol,’’ complete with contortioned gymnasts and a bald Quebecois capable of playing the spoons on his head.

RACHEL POLAN Boston University

SYDNEY
Every day Down Under begins with a nice, hearty “brekky.’’ Then, if it’s Saturday, I’d visit the Glebe Markets, a weekly outdoor market that sells the most amazing things, and just about anything. After a shopping spree, I’d take the bus to Bondi Beach, where I would take the approximately two-hour-long scenic cliff walk to Coogee Beach. There, I’d grab some pizza for lunch. Aussies have incredible pizza - there is nothing that they will not use as a topping.

I’d stay at the beach or go lawn bowling, a popular Australian pastime, at the nearby Coogee Bowling Club. Then I’d head back to the city and have sundowner drinks at the Opera Bar by Circular Quay, the main harbor. From there you can look at both of Sydney’s famed landmarks simultaneously, the Opera House and the Harbour Bridge. Finally, I would take the ferry out to Manly Beach, a cute surfer beach town that’s only 30 minutes by ferry. I’d then party either at the Shore Club in Manly or at the Cargo Bar back in Sydney.

SOPHIE-CLAIRE HOELLER Boston University

LIMA
Studying in Peru has been one of my most memorable adventures: good people, great food, amazing pisco sours (a strong, lemony alcoholic beverage). Next visit, my first stop would be the neighborhood of Altomar to walk along the beautiful parks, wade in the white-foam surf, and watch young Limeños play fútbol against the backdrop of the Pacific.

A quick hop on the public transportation system (combis: an assortment of privately owned vans that act as the city’s bus system) would take me from Altomar to Polvos Azules, Lima’s official black-market shopping mall, to buy some cheap clothes and electronics. Procuring lunch is quite easy in Lima, with restaurants ranging from McDonald’s-like Pardo’s Chicken to hundreds of Chinese houses and the fancy pizzerias of Parque Kennedy. A quiet cafe/ice-creamery in Miraflores, 4d, is where I would meet friends and enjoy triple-layer sandwiches and gelato.

I would spend the rest of the day going to small markets in el Centro (the center of town) and eating cherimoyas. To top off the day, the best bar in town is arguably Bierhaus; the German name should not confuse the real Latin flavor of the bar-discoteca of this Barranco establishment.

MANASI RAVEENDRAN Boston University

AMHUI, CHINA
When I studied abroad in May 2008, I traveled by train to the province of Anhui. From the train windows, I saw buildings become scarcer as rice patties predominated on the landscape. Farmers with oxen replaced people riding bicycles.

Once in the village of Huangcun, our group unpacked in our hotel, a courtyard residence with handcrafted woodwork, the Zhong Xian Di home. We had the honor of learning about village life, hearing a man play the erhu, and dining in homes of families.

While in Anhui, I would hike the famous mountain Huangshan, known for its picturesque clouds, or the Daoist mountain Qiyun. I hiked Qiyun and it was an amazing experience. Temples and shrines are scattered across the mountain, and a town along the way boasts shops and restaurants. There are breathtaking views at the top of the mountain. At the foot of Qiyun, there are rivers famous for their rafts. I would board a traditional raft and enjoy the misty river.

That would be my ideal day in China. A relaxed day in the Chinese countryside, enjoying the natural scenery of the mountains and the warmth and hospitality of Huangcun.

TRACY ALEXANDER Northeastern University

MADRID
A perfect day in Madrid starts with a café con leche and a chocolate croissant at the nearest corner restaurant. The shot of espresso and hot milk (I prefer mine with some cocoa powder), coupled with the warm flakiness of the sugary pastry, provide just the boost necessary to enjoy a day in Spain’s capital.

After meandering through streets lined with trendy boutiques, the afternoon is spent lounging by the lake in Parque del Retiro, an urban oasis filled with Madrileños sun-tanning while taking afternoon siestas. Lunch consists of thinly sliced pieces of Serrano ham sandwiched between two pieces of crusty bread (called a bocadillo) and an ice-cold cerveza.

After a few hours of people watching (Retiro attracts a liberal crowd), the day winds down at Lateral, a trendy tapas eatery that has several locations scattered throughout Madrid. A pitcher of fruity sangria, plate of albondigas (meatballs), and serving of patatas bravas (spicy potatoes) are sure to satisfy the hungriest of travelers.

The perfect day in Madrid ends at Kapital, a seven-story nightclub that epitomizes the city’s famous night life. After dancing until 6 a.m., a plate of deep fried churros is the perfect late-night snack.

MICHAEL POLARK Boston College

Take our World Class survey at www.boston.com/travel/columns /wheretheywent/worldclass/.