A TOAST TO A HISTORIC, HIGH-END NEWPORT PROPERTY
Celebrate the 10th anniversary of Newport, R.I.’s, boutique property The Chanler at Cliff Walk with an upcoming wine-tasting event and cooking class. Thomas Duffy, executive chef of the property’s Spiced Pear restaurant, holds a Dinner with Duffy Cooking Class Nov. 18 that focuses on holiday entertaining. Or attend a champagne and sparkling wine tasting Dec. 8, when you will sample bubbly favorites produced by Moët and Chandon. $75 (class), $95 (tasting). 401-847-1300, www.thechanler.com Full story for BostonGlobe.com subscribers.